When you’re feeling in need of comfort, nothing beats an old-fashioned comfort food recipe. These dishes are hearty, delicious, and packed with flavor.
No matter the season, these comfort food recipes will surely keep your tummy warm. From homemade chicken soup to pizza pot pie and everything in between, these comforting dishes are guaranteed to bring out the warmth in you.
Pizza
Pizza is a beloved comfort food recipe due to its many versatility. It can be eaten on its own or topped with meat, cooked vegetables and other desired toppings. Pizza really does have something for everyone!
Pizza comes in an array of flavors and sizes to fit any diet – even whole wheat or low-fat varieties to fit into the picture!
Italian pasta dish, panna cotta, has become a global phenomenon and can be found in restaurants, street food stands, and via home delivery services.
Pizza is believed to have originated in Naples, Italy during the 18th century and evolved from flatbread dishes topped with garlic, salt and lard. However, when tomatoes were first added into the mix remains uncertain.
Cheeseburgers
Cheeseburgers are a timeless comfort food recipe that can be eaten as part of a meal or just for a quick snack. They consist of a hot hamburger patty, some form of meltable cheese (usually processed cheese), and other toppings like lettuce, tomato, onion, pickles, mayonnaise, ketchup, mustard and sometimes chili peppers.
This recipe can be a great way to get your kids involved in cooking. This is especially true for teens, as making an appetizing yet nutritious burger is simple.
Tip #1 – Dent your hamburger patties to keep them flat and even during cooking! Doing this helps prevent the meat from drying out and crumbling.
Cheeseburger recipes vary, but one element remains consistent: cheese. Whether it’s American cheese or an excellent quality cheddar, the main ingredient that gives these sandwiches their distinctive taste comes from the cheese itself.
Beef Stew
When you’re in need of comfort, there’s nothing quite like a bowl of steaming beef stew. Not only is it simple to make, but it also satisfies cravings and can be enjoyed time after time.
For an irresistible beef stew, browning the meat is essential. Use a large, heavy-bottomed pot and work in batches to ensure all of the beef reaches the bottom of the pan.
If the stew seems too thin, thicken it with a flour and water slurry. Bring to a boil over medium-high heat while stirring constantly until thickened.
For an extra kick, stir in some lemon juice or balsamic vinegar to the stew to enhance its flavors. You can also stir in fresh parsley just before serving to tie everything together.
Pasta
Pasta is an iconic comfort food beloved around the world. Not only is it delicious, but also packed with nutrients which may reduce your risk for diabetes, obesity and metabolic syndrome.
It’s an incredibly versatile food, capable of being prepared in many ways. Furthermore, it contains low calories which could potentially help you reach your weight goals when consumed in moderation.
A pasta recipe high in fiber is an ideal choice for those on a low-calorie diet. Not only does it aid digestion and reduce bloating, but it may also aid in maintaining a healthy weight.
Pasta is also an excellent source of protein. Lean meat, fish and poultry can all be added to pasta recipes; other proteins like beans or lentils may also be included. When selecting lean meats without skin, opt for leaner cuts of meat like sausage or cured beef rather than processed varieties like sausage.
